Courses
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Service & Operations
Basic Service Foundations Professional Waiter Training Program Basic Service Foundations is a structured hospitality training course designed to eq...
R249
Spirits
Master the world’s most versatile spirit and elevate your confidence as a hospitality professional.The Basic Vodka Course is designed for wai...
R49
Upselling
Upselling Strategies for Waiters – Boost Your Sales, Confidence & Tips The Upselling Course is designed to transform waiters into confide...
R249
Wine & Sparkling Wine
Discover the world of sparkling wine in this comprehensive beginner-friendly course designed for waiters, sommeliers, and hospitality staff. Over t...
R215
Meat Knowledge
This comprehensive online course is designed for waiters, hospitality staff, and anyone in the food and beverage industry who wants to master the k...
R89
Cooking & Menu Terms
Basic Cooking Terms Learn the language of the kitchen with this beginner-friendly course. Perfect for waiters, hospitality students, or food lovers...
R135
Health, Safety and Guest Care
As a waiter, your role goes beyond serving food—you are also responsible for guest safety and comfort. This course introduces you to the most commo...
R215
